Anise oil

Anise oil 

Ingredients/INCI: Pimpinella anisum

Nazwa botaniczna: Pimpinella anisum

Nazwa zwyczajowa: Anise oil

CAS #: 8007-70-3, FEMA: 2094

Gęstość: 0,97400 - 0,98800 @ 72 °F

Współczynnik załamania: 1,55400 - 1,55480 @ 72 °F

Używane części roślin: Nasiona

Metoda ekstrakcji: destylacja z parą wodną

Temperatura krzepnięcia: 18,6 - 14 °C (zależna od zawartości anetolu)

Kolor i zapach: Bezbarwna do jasnożółtej ciecz z zapachem lukrecji

Jakość terapeutyczna

Anyż jest zielną rośliną jednoroczną rośnie do niespełna metra wysokości. Rośliny te najlepiej rosną w lekkiej, żyznej, dobrze odsączone glebie.

Kraj pochodzenia: Bliski Wschód

Cena: 6,70 £

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Pojemność: 10ml

Since the ancient times anise oil has been known to possess beneficial qualities. Nowadays, it is even more popular. Anise oil manifests, above all, calming, antiseptic, antispasmodic and antirheumatic properties. It can be used during constipation and diarrhea treatment as well as to improve digestion. The oil also has a warming effect so it can be used against cold, arthritis and rheumatism. Thanks to its diluting properties, the oil can be also applied against asthma and bronchitis. Anise oil is also used during depression and insomnia treatments. The oil’s aromatic substances are exploited in many industry fields.

 

Anise oil is for instance used in distillery industry in order to produce a famous anise vodka. The oil’s aromatic substances serve the purpose of aromatization of various food products, medicines and cosmetics. It is also used in regulating digestive dysfunctions and alleviating abdominal pains. Thanks to the already mentioned antiseptic properties, the oil can be used as a very effective expectorant. That’s why it’s a popular component of many cough remedies.

 

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